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Wednesday, December 17, 2008

Happy BIRTHAY to Justin and I







Went to Bistro Petit Salut for dinner. Fine dining, and first time eat so expensive food. But NICE.

Justin reserve the table but when we reach there, we were like the first and only customer there. Nonetheless, service was good.

We had a 4-course and 3-course dinner set costing us $138 lol.

My set dinner...



Organic Egg + Asparagus + Bacon


Fish in a something


Cheesecake with Sorbet

Jus' set dinner...


Lobster


Salmon


Duck + Mashed Potato

Chocolate cake with Green Tea ice cream


WONDERFUL..

We both had red wine toooo... like many glasses... so worth it worth it.. Overall, not bad ambience because our sides are condominiums but the restaurant setting is good. Food is superb not too small portion. If got chance and feeling rich again mite go back there again.

Lastly... Our present~


PS: Thanks shin for shopping with me~

The DIVA ♥